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plantbasedartist

February 28, 2018

Proposal

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November 14, 2017November 14, 2017

Braised tofu with mushroom fennel gravy

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November 9, 2017

Thai inspired lettuce wraps with sweet chili sauce

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November 1, 2017November 1, 2017

Kale and white bean soup

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November 1, 2017November 1, 2017

Mushroom fennel broth

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September 16, 2016September 16, 2016

Gujarati daal

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July 14, 2016July 14, 2016

mushroom stroganoff with fresh pasta

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June 29, 2016

Cruciferous Slaw

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May 24, 2016May 24, 2016

Q&A

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Instagram

Tapas spread! Patatas bravas (roasted potatoes with a tomato pepper sauce and vegan mayo), pan con tomate, blistered peppers, marinated olives, non-alc sangria, and toast with figs, mint, and a meyer lemon cashew spread! Happy weekend! 🎉
Late summer bruschetta! 🌿🍅 One of the keys to successful home cooking is a sharp and well maintained knife! This santoku chef's knife from @kamikoto is an incredible one! #kamikoto
Paella para ella @racheltailor A Spanish rice dish with veggies and saffron! 🌿
Pav bhaji! Spicy curried vegetables with toasted bread. An Indian street food classic! 🌶
Basil fried rice with tofu and veggies 🌿
Palak tofu! Marinated tofu in a creamy Indian spinach curry 🌿

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