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plantbasedartist

Tag: italy

February 6, 2019February 6, 2019

Fennel and puy lentil ragu

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Tofu satay with peanut sauce and cucumber salad! Happy Monday!

It only took 8 years of living here, but I finally made Chicago style deep dish pizza -veganized! Happy Wednesday!

Tofu tikka masala!

Ginger cashew tofu! Finally a NEW recipe on the blog. Check it out at plantbasedartist.com (link in bio)!

Egg-free egg rolls! Happy Weekend, folks!

Vegan Gujarati thaali! Happy Wednesday!

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