Skip to content

plantbasedartist

Tag: pistachios

January 30, 2019January 30, 2019

gajjar no halvo oatmeal

Continue reading →

July 3, 2015July 3, 2015

rice pudding with raspberry rose water sauce

Continue reading →

Instagram

Sticky lemon cashew tofu with sesame green beans and cauliflower fried rice! Happy Monday!

Thai Thaali Thursday! Pad kee mao, pineapple fried rice, panang curry, green curry, and papaya salad. Have a great rest of the week, folks!

Meyer lemon khāttā mag! A tangy and creamy mung bean stew from Gujarat, India. Meyer lemon, while not traditional, lends itself perfectly to this dish—providing a tart and characteristically Gujarati sweetness. Happy Wednesday, y’all! The weekend is nearly here!

Happy Monday! Here’s Thai green curry with tofu, eggplant, green beans, and red bell pepper! Have the best week, all!

Happy Thursday, folks! Here’s another shot of ratatouille that I made from @conscious_cooking’s new book The Plantiful Plate out now!

Tex-Mex Thali! Rice, beans, corn tortillas, fajita peppers, chili, avocado, greens, and salsa!

Categories

Categories

Create a free website or blog at WordPress.com.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy